Open Roasting Pans
Benefits of Using an Uncovered Roaster
- Open roasters are the best way to cook roasts, ham, leg of lamb or any foods that are naturally moist.
- There is virtually no limit to the size meat or pork you can cook.
- The steel core of Granite·Ware® roasters provides strength to safely lift the largest bird or roast without risk of it sliding or falling on the floor.
- The dark, porcelain surface of the roaster efficiently absorbs the oven’s energy to cook food evenly.
- One pan for all – transfer roaster from oven to cooktop to created savory gravies or pan sauces from drippings.